Healthy Italian dessert made with fresh whole milk and cane sugar.
Contains only fruit, cane sugar, fresh local honey, and water. Naturally fat free!
July Flavors of the Month
We make our own butter, roast pecans in sea salt, and add a hint of Italian caramel.
We smash up homemade pies (from Lydia's Cupcakes in Staunton), and mix them in with a spatula. Then, we add a touch of caramel and cinnamon!
Peanut Butter and Jelly
Virginia Peanut Butter gelato with swirls of jelly from a jar. Delicious.